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Origin of Life: Back to the Beginning
Nobel Prize winner Jack Szostak wanders off the beaten path to figure out how cellular life got started.
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A Matter of Taste
Science is unraveling the biological factors that determine food preferences. Next: making people like what’s good for them.
Somber Questions
Though critics call them overprescribed, ineffective and worse, the real story on antidepressants is more complicated.
Could It Taste as Sweet?
New compounds that realign perceptions of sweetness and bitterness are nearing the marketplace.
// WHAT’S YOUR TAKE?
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E-mail the Editor to comment on a story—or offer suggestions for future topics.
